From rarified cuisine to rustic favourites done well, and a choice of Mexican, Italian and Thai food, there are plenty of options to tempt the skier.
There are 30 restaurants in Nendaz, so there is a lot of choice, including the Mont-Rouge Restaurant with a 13-star Gault et Millau rating* – (Phone: +41 (0)27 288 1166). Gastronomic main courses start at £21, so it is not cheap, but the food is special and is served in elegant surroundings.
Other recommendations are the Trattoria Dei Savi (Phone: +41 (0)27 288 12 68), which has a loyal following for its delectable Italian antipasti, pastas and seafood, L’Arôm’ Antique (Phone: +41 (0)27 288 2510) with its wood-fired pizzas and cozy atmosphere, La Cabane (Phone: +41 (0)27 288 2011) for its generous servings of modern Swiss cuisine in a cute timber chalet, La Poya at Hotel Mont Fort (Phone: +41 (0) 27 288 2616), for modern brasserie-style French costing £18 for a main course and Le Chant du Torrent (Phone: +41 (0)27 288 2446) which serves local specialities such as fondue in an informal atmosphere and is good value.
* a rating from one to 20 based on the quality of the cuisine
