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Ischgl / Restaurants & bars

It's the Austrian way that most people are on half board, but there are some special treats in Ischgl.
 
It's the Austrian way that most people are on half board and tend to eat in their hotels, which uniformly have a good reputation for their kitchens. But there are some special treats for those who want to venture out occasionally.

The Trofana Alm reverts from being an ear-bashing pub with dancing at about 7pm, and is transformed into a beautifully atmospheric, candle-lit restaurant, serving Tirolean specialities as well as international dishes.

The Madlein has a stylish restaurant with imaginative menu, while the Allegra and Salz und Pfeffer are good for more simple pasta and pizza dishes. The Grillalm and Salnerhof also have highly-recommended restaurants.

But to really splash out, it's impossible to beat the Stube at the Trofana Royal, a truly romantic room of carved wood-panelling which is presided over by celebrity chef Martin Sieberer. He's quite happy to come out to chat about his creations – and his nine-course gala dinner is something very special.

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